Thursday, June 30, 2011

Wednesday, June 29, 2011

Friday, June 24, 2011

Shoes Of Friendship For Our Feet

Unfortunately a car hit the shoes last year and we waiting for the knew shoes.

Thursday, June 23, 2011

A Lotus That You Can Eat


The flowers, seeds, young leaves, and "roots" (rhizomes) are all edible. In Asia, the petals are sometimes used for garnish, while the large leaves are used as a wrap for food, not frequently eaten (for example, as a wrapper for zongzi). In Korea, the leaves and petals are used as a tisane. Yeonkkotcha is made with dried petals of white lotus and yeonipcha is made with the leaves. Young lotus stems are used as a salad ingredient in Vietnamese cuisine. The rhizome (called ǒu) in pinyin Chinese, ngau in Cantonese, bhe in Hindi, renkon, yeongeun in Korean is used as a vegetable in soups, deep-fried, stir-fried, and braised dishes and the roots are also used in traditional Asian herbal medicine. Petals, leaves, and rhizome can also all be eaten raw, but there is a risk of parasite transmission (e.g., Fasciolopsis buski): it is therefore recommended that they be cooked before eating.

Wednesday, June 22, 2011

Tuesday, June 21, 2011

Saturday, June 18, 2011

This Rock House Has A Great Front Porch

But I never saw anyone sitting on the porch.

Friday, June 17, 2011

Thursday, June 16, 2011

Wednesday, June 15, 2011